Wednesday, May 19, 2010

Day 11

Today was our free day in Killarney. I slept in this morning to catch up on my sleep, which was really nice. I had a traditional Irish breakfast for the first time in Ireland. It included toast, eggs, bacon, sausage, black pudding, and white pudding. Black pudding is pretty interesting because it has blood in it, which sounds fairly unappetizing, but was actually very good. I could not really taste a difference between the two puddings. All in all, it was extremely filling but quite excellent.

Then we went shopping around Killarney. We bought some souvenirs and took photos of the town. I am getting some good shots for my web project on Irish fashion. I am noticing a lot of the clothing in stores and on people are pretty similar to what we wear in the U.S.

Then we met Declan Malone, the editor of The Kerryman. This paper is the best selling regional newspaper based in North Kerry. It is extremely localized; it relates local events, sports, and advertisements. Malone said that this newspaper had a lot of sports stories in it making the sports pieces one of the most popular sections of the newspaper. When he was talking about photographers, he said that if they were to get rid of all the photographers and just make the journalists take the pictures for them that it would equal a recipe for disaster. His final advise for photographers was to try to tell a story with a photo and always keep the passion.

Tonight we went out to eat at a very nice restaurant. I had ham and mashed potatoes—a very classic Irish meal. The potatoes were really creamy and good. Then we went back to our room and had some friend bonding time. We talked about life issues and decisions. It was a surprisingly fun time. I have to pack to move again for one last time in Ireland. I am sad that this experience is almost over, but I feel like I really got a lot out of it.

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